Winery KenwoodPortola Vineyard Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Portola Vineyard Chardonnay from the Winery Kenwood
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Portola Vineyard Chardonnay of Winery Kenwood in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Portola Vineyard Chardonnay of Winery Kenwood in the region of California often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit.
Food and wine pairings with Portola Vineyard Chardonnay
Pairings that work perfectly with Portola Vineyard Chardonnay
Original food and wine pairings with Portola Vineyard Chardonnay
The Portola Vineyard Chardonnay of Winery Kenwood matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed squid in the sétoise sauce, red tuna steak provençal style or summer tuna quiche.
Details and technical informations about Winery Kenwood's Portola Vineyard Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Portola Vineyard Chardonnay from Winery Kenwood are 2015, 2017, 2016
Informations about the Winery Kenwood
The Winery Kenwood is one of of the world's great estates. It offers 68 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.
The wine region of Dry Creek Valley
The wine region of Dry Creek Valley is located in the region of Sonoma County of California of United States. We currently count 414 estates and châteaux in the of Dry Creek Valley, producing 1322 different wines in conventional, organic and biodynamic agriculture. The wines of Dry Creek Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.
