The Kaya Vineyards & Winery of Georgia

The Kaya Vineyards & Winery is one of the best wineries to follow in Georgie.. It offers 22 wines for sale in of Georgia to come and discover on site or to buy online.
Looking for the best Kaya Vineyards & Winery wines in Georgia among all the wines in the region? Check out our tops of the best red, white or effervescent Kaya Vineyards & Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Kaya Vineyards & Winery wines with technical and enological descriptions.
How Kaya Vineyards & Winery wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of tata simone's dumplings, grandma melanie's cassoulet or hawaiian pizza.
On the nose the red wine of Kaya Vineyards & Winery. often reveals types of flavors of red fruit.
Georgia is a state in the Southeastern United States, bordered by Alabama to the west and Florida to the south. Georgia was once one of the largest wine producing states in the country. However, the early arrival (1905) of Prohibition here killed the Georgia wine industry until the 1980s. Today, Georgia is one of the largest wine producing states in the southeastern United States.
Vinifera, Hybrid and native Grape varieties are grown here for wine production. Viticulture in Georgia occurs primarily in the Northern Part of the state, in the southernmost parts of the Blue Ridge Mountains. Elevations between 400 and 670 meters above sea level provide a suitable environment for grapevines and temper the heat and humidity usually associated with Georgia's Climate. Wine producers in Virginia and North Carolina are also located in the Blue Ridge Mountains.
How Kaya Vineyards & Winery wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of croque-monsieur, fresh tuna with sesame seeds or ham and comté quiche.
On the nose the white wine of Kaya Vineyards & Winery. often reveals types of flavors of citrus fruit.
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
How Kaya Vineyards & Winery wines pair with each other generally quite well with dishes of beef, game (deer, venison) or veal such as recipes of fillet of beef in a foie gras and truffle crust, duck legs confit or roast veal with black olives.
The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.
How Kaya Vineyards & Winery wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of chinese noodles with beef or cheese clafoutis.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Planning a wine route in the of Georgia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Kaya Vineyards & Winery.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.