Kaya Vineyards & WineryFourth Edition
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Touriga nacional and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Fourth Edition
Pairings that work perfectly with Fourth Edition
Original food and wine pairings with Fourth Edition
The Fourth Edition of Kaya Vineyards & Winery matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tenderloin wellington, lamb sweetbreads with white wine and sorrel cream or duck with olives.
Details and technical informations about Kaya Vineyards & Winery's Fourth Edition.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Kaya Vineyards & Winery
The Kaya Vineyards & Winery is one of of the world's great estates. It offers 20 wines for sale in the of Georgia to come and discover on site or to buy online.
The wine region of Georgia
Georgia is a state in the Southeastern United States, bordered by Alabama to the west and Florida to the south. Georgia was once one of the largest wine producing states in the country. However, the early arrival (1905) of Prohibition here killed the Georgia wine industry until the 1980s. Today, Georgia is one of the largest wine producing states in the southeastern United States.
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.
