Winery Wolf MountainInstinct
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Mourvèdre and the Touriga franca.
This wine generally goes well with poultry, beef or lamb.
The Instinct of the Winery Wolf Mountain is in the top 5 of wines of Georgia.
Wine flavors and olphactive analysis
On the nose the Instinct of Winery Wolf Mountain in the region of Georgia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Instinct
Pairings that work perfectly with Instinct
Original food and wine pairings with Instinct
The Instinct of Winery Wolf Mountain matches generally quite well with dishes of beef, lamb or spicy food such as recipes of boeuf en daube, 7 o'clock leg of lamb or veal axoa (basque country).
Details and technical informations about Winery Wolf Mountain's Instinct.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Instinct from Winery Wolf Mountain are 2011, 0, 2015, 2010
Informations about the Winery Wolf Mountain
The Winery Wolf Mountain is one of of the world's greatest estates. It offers 19 wines for sale in the of Georgia to come and discover on site or to buy online.
The wine region of Georgia
Georgia is a state in the Southeastern United States, bordered by Alabama to the west and Florida to the south. Georgia was once one of the largest wine producing states in the country. However, the early arrival (1905) of Prohibition here killed the Georgia wine industry until the 1980s. Today, Georgia is one of the largest wine producing states in the southeastern United States.
The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.
