Château ÉlanReserve Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
The Reserve Cabernet Sauvignon of the Château Élan is in the top 10 of wines of Georgia.
Wine flavors and olphactive analysis
On the nose the Reserve Cabernet Sauvignon of Château Élan in the region of Georgia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Reserve Cabernet Sauvignon
Pairings that work perfectly with Reserve Cabernet Sauvignon
Original food and wine pairings with Reserve Cabernet Sauvignon
The Reserve Cabernet Sauvignon of Château Élan matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef in white wine, mansaf, or jordanian lamb (jordan) or monkfish (anglerfish) à la sétoise.
Details and technical informations about Château Élan's Reserve Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Reserve Cabernet Sauvignon from Château Élan are 2015, 2017, 2016, 0 and 2013.
Informations about the Château Élan
The Château Élan is one of of the world's greatest estates. It offers 54 wines for sale in the of Georgia to come and discover on site or to buy online.
The wine region of Georgia
Georgia is a state in the Southeastern United States, bordered by Alabama to the west and Florida to the south. Georgia was once one of the largest wine producing states in the country. However, the early arrival (1905) of Prohibition here killed the Georgia wine industry until the 1980s. Today, Georgia is one of the largest wine producing states in the southeastern United States.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.
