Winery José Maria da FonsecaDomingos Soares Franco Colecção Privada Sauvignon Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Domingos Soares Franco Colecção Privada Sauvignon Blanc from the Winery José Maria da Fonseca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domingos Soares Franco Colecção Privada Sauvignon Blanc of Winery José Maria da Fonseca in the region of Península de Setúbal is a powerful.
Food and wine pairings with Domingos Soares Franco Colecção Privada Sauvignon Blanc
Pairings that work perfectly with Domingos Soares Franco Colecção Privada Sauvignon Blanc
Original food and wine pairings with Domingos Soares Franco Colecção Privada Sauvignon Blanc
The Domingos Soares Franco Colecção Privada Sauvignon Blanc of Winery José Maria da Fonseca matches generally quite well with dishes of pasta, pork or shellfish such as recipes of tagliatelle with spinach cream, delicious marinated pork chops or shrimp with garlic and orange.
Details and technical informations about Winery José Maria da Fonseca's Domingos Soares Franco Colecção Privada Sauvignon Blanc.
Discover the grape variety: Graisse
Graisse blanc is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. The Graisse blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Domingos Soares Franco Colecção Privada Sauvignon Blanc from Winery José Maria da Fonseca are 2015, 0, 2017
Informations about the Winery José Maria da Fonseca
The Winery José Maria da Fonseca is one of of the world's great estates. It offers 106 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
