The Winery Joel Taluau of Touraine of Loire Valley

Winery Joel Taluau
The winery offers 19 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 430 of the estates of Loire Valley.
It is located in Touraine in the region of Loire Valley

The Winery Joel Taluau is one of the best wineries to follow in Touraine.. It offers 19 wines for sale in of Touraine to come and discover on site or to buy online.

Top Winery Joel Taluau wines

Looking for the best Winery Joel Taluau wines in Touraine among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Joel Taluau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Joel Taluau wines with technical and enological descriptions.

The top red wines of Winery Joel Taluau

Food and wine pairings with a red wine of Winery Joel Taluau

How Winery Joel Taluau wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of fast and, pork cheeks confit in cider or rabbit with prunes.

Organoleptic analysis of red wines of Winery Joel Taluau

On the nose the red wine of Winery Joel Taluau. often reveals types of flavors of earth, vegetal or spices and sometimes also flavors of red fruit, cherry or strawberries.

The best vintages in the red wines of Winery Joel Taluau

  • 1988With an average score of 4.00/5
  • 1989With an average score of 3.90/5
  • 2009With an average score of 3.82/5
  • 2010With an average score of 3.73/5
  • 2018With an average score of 3.72/5
  • 1987With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Joel Taluau.

  • Cabernet Franc

Discovering the wine region of Touraine

Signature Sauvignon as king of Touraine whites (~80% of plantings): dry, expressive with notes of citrus, green apple, gooseberry, white flowers, exotic fruit and a touch of boxwood, lively acidity — ideal aperitif. Gamay as a juicy, crunchy red (cherry, raspberry, discreet tannins), more structured Cabernet Franc (bell pepper, raspberry) and dense Côt to complete it. Chenin and Chardonnay among whites. Vast Loire AOC between Blois and Tours, tuffeau and flint.

The top sparkling wines of Winery Joel Taluau

Food and wine pairings with a sparkling wine of Winery Joel Taluau

How Winery Joel Taluau wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef with onions chinese style, green lentils strasbourg style or duck parmentier with ceps.

The grape varieties most used in the sparkling wines of Winery Joel Taluau.

  • Cabernet Franc

Discover the grape variety: Muscaris

Aromatic, expressive dry whites with a pale golden colour and a broad, crisp palate; signature intense muscat aromas (rose, fresh grape), white flowers, exotic fruits (lychee, mango) and citrus. Modern disease-resistant early-ripening profile. Grown in Germany, Switzerland, Belgium and the UK in organic northern vineyards. German white hybrid obtained in 1987 in Freiburg, from Solaris × Muscat à Petits Grains.

The top pink wines of Winery Joel Taluau

Food and wine pairings with a pink wine of Winery Joel Taluau

How Winery Joel Taluau wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of german recipe for marinated meat: sauerbraten, peasant minestrone or rabbit with white wine and mushrooms.

The grape varieties most used in the pink wines of Winery Joel Taluau.

  • Cabernet Franc

The word of the wine: Piccolo

Small bottle with a capacity of 20 centilitres.

Discover other wineries and winemakers neighboring the Winery Joel Taluau

Planning a wine route in the of Touraine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Joel Taluau.

Discover the grape variety: Himrod

Aromatic and fruity whites with a pale golden hue, a supple palate with preserved acidity, and signature Muscat aromas (rose, fresh grape), yellow fruits and honey notes. Early-ripening and cold-hardy. Also a seedless table grape. Grown in the north-eastern USA (New York) and Canada (Ontario) for local white wines and fresh consumption. American seedless white grape variety obtained in 1952 by Cornell University (Ontario × Sultanina).