The Winery Jerome Gueneau is one of the best wineries to follow in Vallée de la Loire.. It offers 5 wines for sale in of Loire Valley to come and discover on site or to buy online.
Looking for the best Winery Jerome Gueneau wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jerome Gueneau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jerome Gueneau wines with technical and enological descriptions.
How Winery Jerome Gueneau wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork roll with tomato sauce, easy seafood gratin or californian sushi (reverse maki).
On the nose the white wine of Winery Jerome Gueneau. often reveals types of flavors of cream, grapefruit or tropical and sometimes also flavors of citrus, lime or minerality. In the mouth the white wine of Winery Jerome Gueneau. is a with a nice freshness.
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
It's quite telling that this brief overview of the region's wines doesn't even mention the Loire Valley's two most famous wines - Sancerre and Pouilly-Fume. White wines are clearly the strong point of the Loire Valley and represent the vast majority of production. A significant proportion of these are produced under PGI appellations, most commonly the IGP Loire (formerly Vin de Pays du Jardin de la France), which covers the whole region. The main white Grape varieties used for the production of white wines in the Loire Valley are Sauvignon Blanc, Chenin Blanc, Melon de Bourgogne and, more popular than the traditional, Chardonnay.
How Winery Jerome Gueneau wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of breaded veal cutlets, duck legs confit or coconut curry cauliflower in the cookeo.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Jerome Gueneau wines pair with each other generally quite well with dishes of lamb, rich fish (salmon, tuna etc) or poultry such as recipes of sauté of lamb with curry, smoked salmon burger - chive cream or chicken risotto with curry.
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.
How Winery Jerome Gueneau wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef bourguignon with cookéo, piccata with cheese or cabbage casserole.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jerome Gueneau.
