Winery Cantina Produttori di ValdobbiadenePinot Nero Rosé Brut
Sparkling wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Pinot Nero Rosé Brut
Pairings that work perfectly with Pinot Nero Rosé Brut
Original food and wine pairings with Pinot Nero Rosé Brut
The Pinot Nero Rosé Brut of Winery Cantina Produttori di Valdobbiadene matches generally quite well with dishes of beef, lamb or pork such as recipes of roast pork with pineapple, shoulder of lamb boulangère or pizza calzone with ham and mushrooms.
Details and technical informations about Winery Cantina Produttori di Valdobbiadene's Pinot Nero Rosé Brut.
Discover the grape variety: Favorita
Lively, aromatic dry whites with a pale golden robe, an elegant palate and preserved acidity, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia), white-fleshed fruits (apple, pear) and saline notes. Refreshing profile, best drunk young. Grown in the Roero and Langhe, a Piedmontese alternative to Ligurian Vermentino. Genetically identical to Vermentino, an autochthonous white variety from Piedmont.
Last vintages of this wine
The best vintages of Pinot Nero Rosé Brut from Winery Cantina Produttori di Valdobbiadene are 2018, 0
Informations about the Winery Cantina Produttori di Valdobbiadene
The Winery Cantina Produttori di Valdobbiadene is one of of the world's great estates. It offers 34 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.
