Winery Palazzo Vecchio - Dogana Rosso di Montepulciano

Winery Palazzo VecchioDogana Rosso di Montepulciano

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Dogana Rosso di Montepulciano of Winery Palazzo Vecchio is a red wine from the region of Rosso di Montepulciano of Toscane.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Dogana Rosso di Montepulciano from the Winery Palazzo Vecchio

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Dogana Rosso di Montepulciano of Winery Palazzo Vecchio in the region of Toscane is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Dogana Rosso di Montepulciano of Winery Palazzo Vecchio in the region of Toscane often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Palazzo Vecchio's Dogana Rosso di Montepulciano.

Winemaker
Mazzoni
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.

Last vintages of this wine

Dogana Rosso di Montepulciano - 2018
In the top 100 of of Rosso di Montepulciano wines
Average rating: 3.211100
Dogana Rosso di Montepulciano - 2017
In the top 100 of of Rosso di Montepulciano wines
Average rating: 3.61110.50
Dogana Rosso di Montepulciano - 2016
In the top 100 of of Rosso di Montepulciano wines
Average rating: 3.911110
Dogana Rosso di Montepulciano - 2015
In the top 100 of of Rosso di Montepulciano wines
Average rating: 3.61110.50
Dogana Rosso di Montepulciano - 2014
In the top 100 of of Rosso di Montepulciano wines
Average rating: 3.81110.50
Dogana Rosso di Montepulciano - 2013
In the top 100 of of Rosso di Montepulciano wines
Average rating: 3.51110.50
Dogana Rosso di Montepulciano - 2011
In the top 100 of of Rosso di Montepulciano wines
Average rating: 3.111100

The best vintages of Dogana Rosso di Montepulciano from Winery Palazzo Vecchio are 2016, 2014, 2017, 2015 and 2013.

Informations about the Winery Palazzo Vecchio

The winery offers 14 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Rosso di Montepulciano in the region of Toscane
Find the Winery Palazzo Vecchio on Facebook and on Twitter

The Winery Palazzo Vecchio is one of of the world's greatest estates. It offers 13 wines for sale in the of Rosso di Montepulciano to come and discover on site or to buy online.

Top wine Toscane
In the top 35000 of of Italy wines
In the top 6500 of of Rosso di Montepulciano wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Rosso di Montepulciano

The wine region of Rosso di Montepulciano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Lunadoro or the Domaine Vecchia Cantina produce mainly wines red. The most planted grape varieties in the region of Rosso di Montepulciano are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Rosso di Montepulciano often reveals types of flavors of cherry, thyme or raisin and sometimes also flavors of cheese, dark fruit or savory.


The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

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The word of the wine: Cellar master

The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.

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