Winery Palazzo VecchioDogana Rosso di Montepulciano
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Dogana Rosso di Montepulciano from the Winery Palazzo Vecchio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dogana Rosso di Montepulciano of Winery Palazzo Vecchio in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Dogana Rosso di Montepulciano of Winery Palazzo Vecchio in the region of Tuscany often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Dogana Rosso di Montepulciano
Pairings that work perfectly with Dogana Rosso di Montepulciano
Original food and wine pairings with Dogana Rosso di Montepulciano
The Dogana Rosso di Montepulciano of Winery Palazzo Vecchio matches generally quite well with dishes of beef, lamb or veal such as recipes of beef kidney, bitumen leg of lamb or veal chop with rosemary.
Details and technical informations about Winery Palazzo Vecchio's Dogana Rosso di Montepulciano.
Discover the grape variety: Sainte-croix
Fruity, supple reds for early drinking with a clear ruby robe, soft tannins, airy palate and fresh acidity; signature aromas of red fruits (cherry, raspberry) and discrete herbal notes. Accessible cold-hardy style. Cold-resistant, cultivated in cold North American regions (Quebec, Minnesota, Wisconsin), suited to continental climates. Black hybrid bred in 1998 by Elmer Swenson in Minnesota.
Last vintages of this wine
The best vintages of Dogana Rosso di Montepulciano from Winery Palazzo Vecchio are 2016, 2014, 2017, 2015 and 2013.
Informations about the Winery Palazzo Vecchio
The Winery Palazzo Vecchio is one of of the world's greatest estates. It offers 13 wines for sale in the of Rosso di Montepulciano to come and discover on site or to buy online.
The wine region of Rosso di Montepulciano
Tuscan DOC sister to Vino Nobile around Montepulciano (250-600 m), local Sangiovese "Prugnolo Gentile" (min. 70%) with Canaiolo and Mammolo. Fresh and approachable red: vibrant aromas of red cherry, raspberry, violet, plum, white pepper, wild herbs and mineral hint, lively acidity and fine tannins — young version of the great Nobile, short ageing (~4 months). Drink within 2-4 years, food-friendly and pleasurable.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Shiraz
See syrah.
