Winery Baroncini1489 Lellera Rosso di Montepulciano
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the 1489 Lellera Rosso di Montepulciano from the Winery Baroncini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 1489 Lellera Rosso di Montepulciano of Winery Baroncini in the region of Tuscany is a .
Food and wine pairings with 1489 Lellera Rosso di Montepulciano
Pairings that work perfectly with 1489 Lellera Rosso di Montepulciano
Original food and wine pairings with 1489 Lellera Rosso di Montepulciano
The 1489 Lellera Rosso di Montepulciano of Winery Baroncini matches generally quite well with dishes of beef, lamb or veal such as recipes of blanquette of monkfish with small vegetables, grandma melanie's cassoulet or veal shank with mushrooms.
Details and technical informations about Winery Baroncini's 1489 Lellera Rosso di Montepulciano.
Discover the grape variety: Lauzet
Lauzet is a Béarnese grape variety, part of the AOC of Béarn and Jurançon. This variety almost disappeared at the end of the 1980s. At that time, it only occupied a small cultivated area of 1 hectare in all. With the genetic diversity and the multiple plantings that have been carried out, it was able to reach, in 1994, 4 ha. The bunches and berries of Lauzet are all small. As a Pyrenean variety, it has a median lobe. The plant has a fairly early budburst, which takes place one week after Chasselas. As for its maturity, it is of the third period. This variety is fertile and somewhat vigorous, and is slightly susceptible to grey rot. Lauzet produces a wine of average quality. When it is vinified dry, it has adequate acidity. It gives off aromas of fruit and spices. It is often blended with other Pyrenean white grape varieties.
Last vintages of this wine
The best vintages of 1489 Lellera Rosso di Montepulciano from Winery Baroncini are 0
Informations about the Winery Baroncini
The Winery Baroncini is one of of the world's great estates. It offers 56 wines for sale in the of Rosso di Montepulciano to come and discover on site or to buy online.
The wine region of Rosso di Montepulciano
The wine region of Rosso di Montepulciano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Lunadoro or the Domaine Vecchia Cantina produce mainly wines red. The most planted grape varieties in the region of Rosso di Montepulciano are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Rosso di Montepulciano often reveals types of flavors of cherry, thyme or raisin and sometimes also flavors of cheese, dark fruit or savory.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.
