The Winery iPola of Piedmont

Winery iPola
The winery offers 10 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
This estate is part of the Alessandro Rivetto.
It is ranked in the top 9861 of the estates of Piedmont.
It is located in Piedmont
Find the Winery iPola on Facebook

The Winery iPola is one of the best wineries to follow in Piémont.. It offers 10 wines for sale in of Piedmont to come and discover on site or to buy online.

Top Winery iPola wines

Looking for the best Winery iPola wines in Piedmont among all the wines in the region? Check out our tops of the best red, white or effervescent Winery iPola wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery iPola wines with technical and enological descriptions.

The top red wines of Winery iPola

Food and wine pairings with a red wine of Winery iPola

How Winery iPola wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of my grandmother's macaroni gratin with gruyere cheese and smoked ham, aiguillette of duck with honey or stuffed pumpkin.

Organoleptic analysis of red wines of Winery iPola

On the nose the red wine of Winery iPola. often reveals types of flavors of red fruit.

The best vintages in the red wines of Winery iPola

  • 2014With an average score of 3.37/5
  • 0With an average score of 3.37/5
  • 2011With an average score of 2.70/5

The grape varieties most used in the red wines of Winery iPola.

  • Barbera
  • Nebbiolo
  • Dolcetto

Discovering the wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

Quintessential Italian gastronomy.

The top sparkling wines of Winery iPola

Food and wine pairings with a sparkling wine of Winery iPola

How Winery iPola wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of rice with milk or tapenade with green olives.

Organoleptic analysis of sparkling wines of Winery iPola

On the nose the sparkling wine of Winery iPola. often reveals types of flavors of earth, tree fruit or floral.

The best vintages in the sparkling wines of Winery iPola

  • 0With an average score of 3.90/5

The grape varieties most used in the sparkling wines of Winery iPola.

  • Moscato

Discover the grape variety: Dolcetto

Supple, fruity reds best drunk young, with a sustained ruby robe and violet hues, melted tannins and an airy palate with low acidity, showing signature aromas of blackberry, plum, black cherry, almond and floral notes. Star of Dogliani DOCG and Dolcetto d'Alba DOC in Piedmont, perfect with cured meats and Piedmontese pasta. Emblematic native Piedmontese black grape whose name evokes the sweetness of ripe fruit.

Discover other wineries and winemakers neighboring the Winery iPola

Planning a wine route in the of Piedmont? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery iPola.

Discover the grape variety: Barbera

Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.