Cave Vinicole de HunawihrKlevner Réserve Pinot Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Klevner Réserve Pinot Blanc from the Cave Vinicole de Hunawihr
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Klevner Réserve Pinot Blanc of Cave Vinicole de Hunawihr in the region of Alsace is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Klevner Réserve Pinot Blanc of Cave Vinicole de Hunawihr in the region of Alsace often reveals types of flavors of citrus, apples or peach and sometimes also flavors of minerality, apricot or pear.
Food and wine pairings with Klevner Réserve Pinot Blanc
Pairings that work perfectly with Klevner Réserve Pinot Blanc
Original food and wine pairings with Klevner Réserve Pinot Blanc
The Klevner Réserve Pinot Blanc of Cave Vinicole de Hunawihr matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of tuna with tomatoes in the oven, knife feet or lasagne.
Details and technical informations about Cave Vinicole de Hunawihr's Klevner Réserve Pinot Blanc.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Klevner Réserve Pinot Blanc from Cave Vinicole de Hunawihr are 2014, 2012, 2008, 2017 and 2016.
Informations about the Cave Vinicole de Hunawihr
The Cave Vinicole de Hunawihr is one of of the world's great estates. It offers 90 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Interknot
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).
