Cave Vinicole de Hunawihr7 Talents Gewurztraminer
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the 7 Talents Gewurztraminer from the Cave Vinicole de Hunawihr
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 7 Talents Gewurztraminer of Cave Vinicole de Hunawihr in the region of Alsace is a powerful.
Food and wine pairings with 7 Talents Gewurztraminer
Pairings that work perfectly with 7 Talents Gewurztraminer
Original food and wine pairings with 7 Talents Gewurztraminer
The 7 Talents Gewurztraminer of Cave Vinicole de Hunawihr matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of potjevleesch, sun burger or grilled tuna with mediterranean marinade.
Details and technical informations about Cave Vinicole de Hunawihr's 7 Talents Gewurztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of 7 Talents Gewurztraminer from Cave Vinicole de Hunawihr are 2017, 2016, 2018
Informations about the Cave Vinicole de Hunawihr
The Cave Vinicole de Hunawihr is one of of the world's great estates. It offers 90 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
News related to this wine
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The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).