
Cave Vinicole de Hunawihr7 Talents Pinot Gris
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the 7 Talents Pinot Gris from the Cave Vinicole de Hunawihr
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 7 Talents Pinot Gris of Cave Vinicole de Hunawihr in the region of Alsace is a .
Food and wine pairings with 7 Talents Pinot Gris
Pairings that work perfectly with 7 Talents Pinot Gris
Original food and wine pairings with 7 Talents Pinot Gris
The 7 Talents Pinot Gris of Cave Vinicole de Hunawihr matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of magic cake cheese quiche, tunisian pasta or veal chop normandy style.
Details and technical informations about Cave Vinicole de Hunawihr's 7 Talents Pinot Gris.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of 7 Talents Pinot Gris from Cave Vinicole de Hunawihr are 2017, 2016, 2015, 2018
Informations about the Cave Vinicole de Hunawihr
The Cave Vinicole de Hunawihr is one of of the world's great estates. It offers 90 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Garrigue
Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.













