The Winery Hubert Fournier of Volnay of Burgundy

The Winery Hubert Fournier is one of the largest wineries in the world. It offers 38 wines for sale in of Volnay to come and discover on site or to buy online.
Looking for the best Winery Hubert Fournier wines in Volnay among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hubert Fournier wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hubert Fournier wines with technical and enological descriptions.
How Winery Hubert Fournier wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta gratin milanese style, gratin of ravioli with salmon or sautéed squid with parsley.
On the nose the white wine of Winery Hubert Fournier. often reveals types of flavors of minerality, earth or citrus fruit. In the mouth the white wine of Winery Hubert Fournier. is a powerful.
The wine region of Volnay is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine des Comtes Lafon or the Domaine de Chassorney produce mainly wines red and white. The most planted grape varieties in the region of Volnay are Pinot noir, Gamay noir and Merlot, they are then used in wines in blends or as a single variety. On the nose of Volnay often reveals types of flavors of cherry, perfume or black fruits and sometimes also flavors of dried fruit, red currant or floral.
In the mouth of Volnay is a with a nice freshness. We currently count 239 estates and châteaux in the of Volnay, producing 296 different wines in conventional, organic and biodynamic agriculture. The wines of Volnay go well with generally quite well with dishes of beef, veal or game (deer, venison).
How Winery Hubert Fournier wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish tagine, bocconcini (veal rolls with ham and comté) or pizza of the south west : duck breast, roquefort.
In the mouth the red wine of Winery Hubert Fournier. is a with a nice freshness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Planning a wine route in the of Volnay? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hubert Fournier.
Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.