The Domaine Poulleau Père & Fils of Volnay of Burgundy

The Domaine Poulleau Père & Fils is one of the largest wineries in the world. It offers 15 wines for sale in of Volnay to come and discover on site or to buy online.
Looking for the best Domaine Poulleau Père & Fils wines in Volnay among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Poulleau Père & Fils wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Poulleau Père & Fils wines with technical and enological descriptions.
How Domaine Poulleau Père & Fils wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish tail with white butter, veal rouelle normande or baked duck legs with potatoes.
On the nose the red wine of Domaine Poulleau Père & Fils. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of cherry, oaky or red fruit. In the mouth the red wine of Domaine Poulleau Père & Fils. is a with a nice freshness.
The wine region of Volnay is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine des Comtes Lafon or the Domaine de Chassorney produce mainly wines red and white. The most planted grape varieties in the region of Volnay are Pinot noir, Gamay noir and Merlot, they are then used in wines in blends or as a single variety. On the nose of Volnay often reveals types of flavors of cherry, perfume or black fruits and sometimes also flavors of dried fruit, red currant or floral.
In the mouth of Volnay is a with a nice freshness. We currently count 239 estates and châteaux in the of Volnay, producing 296 different wines in conventional, organic and biodynamic agriculture. The wines of Volnay go well with generally quite well with dishes of beef, veal or game (deer, venison).
How Domaine Poulleau Père & Fils wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with tuna, garlic and lemon cream, tagliatelle with fresh salmon or spaghetti with clams.
On the nose the white wine of Domaine Poulleau Père & Fils. often reveals types of flavors of oaky, vanilla or non oak and sometimes also flavors of oak, spices. In the mouth the white wine of Domaine Poulleau Père & Fils. is a powerful.
Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.
How Domaine Poulleau Père & Fils wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of scallops with chorizo sauce, fricadella or happy new year bites.
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
Planning a wine route in the of Volnay? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Poulleau Père & Fils.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.