Winery Herdade GrandeCondado das Vinhas Branco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Condado das Vinhas Branco from the Winery Herdade Grande
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Condado das Vinhas Branco of Winery Herdade Grande in the region of Alentejano is a powerful.
Food and wine pairings with Condado das Vinhas Branco
Pairings that work perfectly with Condado das Vinhas Branco
Original food and wine pairings with Condado das Vinhas Branco
The Condado das Vinhas Branco of Winery Herdade Grande matches generally quite well with dishes of pasta, pork or shellfish such as recipes of generous flaky quiche, special' tagliatelle carbonara or quenelles in nantua sauce.
Details and technical informations about Winery Herdade Grande's Condado das Vinhas Branco.
Discover the grape variety: Mavrud
A very old grape variety whose origin is still uncertain, it is thought to have come from Greece, and for others its origin is Bulgarian from the Thrace plain where it is still widely cultivated. It can be found in Romania, Albania, Greece, Bulgaria, etc. Little known in France, it is nevertheless registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Condado das Vinhas Branco from Winery Herdade Grande are 2010, 2012, 0, 2015 and 2014.
Informations about the Winery Herdade Grande
The Winery Herdade Grande is one of of the world's great estates. It offers 36 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
