Winery Herdade da MaroteiraSenhor Doutor d'Evoramonte Field Blend
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Senhor Doutor d'Evoramonte Field Blend from the Winery Herdade da Maroteira
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Senhor Doutor d'Evoramonte Field Blend of Winery Herdade da Maroteira in the region of Alentejano is a powerful.
Wine flavors and olphactive analysis
On the nose the Senhor Doutor d'Evoramonte Field Blend of Winery Herdade da Maroteira in the region of Alentejano often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Senhor Doutor d'Evoramonte Field Blend
Pairings that work perfectly with Senhor Doutor d'Evoramonte Field Blend
Original food and wine pairings with Senhor Doutor d'Evoramonte Field Blend
The Senhor Doutor d'Evoramonte Field Blend of Winery Herdade da Maroteira matches generally quite well with dishes of pasta, pork or shellfish such as recipes of spaghetti with clams, guinea fowl with cabbage or spanish paella.
Details and technical informations about Winery Herdade da Maroteira's Senhor Doutor d'Evoramonte Field Blend.
Discover the grape variety: Verdelet
Interspecific crossing between 5455 Seibel and 4938 Seibel (see graph of parentage by clicking here!) obtained by Albert Seibel (1844-1936). This direct-producing hybrid has been very little cultivated in France, in the United States white wines were produced.
Last vintages of this wine
The best vintages of Senhor Doutor d'Evoramonte Field Blend from Winery Herdade da Maroteira are 2018, 2017, 0, 2019
Informations about the Winery Herdade da Maroteira
The Winery Herdade da Maroteira is one of of the world's great estates. It offers 18 wines for sale in the of Alentejo to come and discover on site or to buy online.
The wine region of Alentejo
The wine region of Alentejo is located in the region of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Adega Mayor produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alentejo are Touriga nacional, Cabernet-Sauvignon and Touriga franca, they are then used in wines in blends or as a single variety. On the nose of Alentejo often reveals types of flavors of butterscotch, dill or raspberry and sometimes also flavors of cocoa, black currant or iron.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
