The Harbour Estates Winery of Ontario

The Harbour Estates Winery is one of the best wineries to follow in Ontario.. It offers 18 wines for sale in of Ontario to come and discover on site or to buy online.
Looking for the best Harbour Estates Winery wines in Ontario among all the wines in the region? Check out our tops of the best red, white or effervescent Harbour Estates Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Harbour Estates Winery wines with technical and enological descriptions.
How Harbour Estates Winery wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of tournedos rossini, lebanese lamb meatball or chicken massala.
On the nose the red wine of Harbour Estates Winery. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water.
The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
However, the province is best known internationally for its ice wines, made mostly from Vidal or Riesling. Sunny summers in Ontario are followed by cold winters, making it an ideal setting for the production of the style.
More ice wine is made here than anywhere else in the world.
A number of curiosities are also produced in the province, including the relatively common mutation of Chardonnay called Chardonnay Musqué, Sparkling ice wine, and a growing trend to produce wines from Dried and semi-dried grapes in an amarone style.
Ontario covers around 415,000 square miles (1. 1 million square kilometers) of land, making it the fourth-largest province in Canada. Four out of the five Great Lakes have shorelines in the province, and the vast Hudson Bay touches Ontario's Northern border.
Ontario subregions and growing conditions
Most viticulture takes place in the Southern Part of the state in three officially-designated regional appellations
Niagara Peninsula Complex and fragmented (see below)
Lake Erie North Shore This includes Pelee Island, Canada's southernmost wine region
Prince Edward County Another peninsula, on limestone.
How Harbour Estates Winery wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef mironton, stuffed tomatoes or pheasant with mushrooms and tomatoes.
On the nose the sweet wine of Harbour Estates Winery. often reveals types of flavors of non oak, earth or red fruit and sometimes also flavors of dried fruit.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Harbour Estates Winery wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of currywurst, lentil soup with carrots and coconut milk or rabbit stew the old fashioned way.
On the nose the white wine of Harbour Estates Winery. often reveals types of flavors of tree fruit. In the mouth the white wine of Harbour Estates Winery. is a powerful with a nice freshness.
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
How Harbour Estates Winery wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of baked marrow bones, macaroonade from sète or pizza of the south west : duck breast, roquefort.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Planning a wine route in the of Ontario? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Harbour Estates Winery.
It is the only vinifera-riparia that has been commercialized. It is the result of crossing the folle blanche with the riparia grand glabre created in 1902 by François Baco. Depending on the region, we can still find some small plots of black Baco vines often mixed with other varieties. You will also find trellises or arbors installed a long time ago in front of old houses and still maintained in a more than remarkable way thanks to the great vigour of this variety. It should be noted that there is also a white baco resulting from the crossing of the folle blanche by the noah and resembling much the latter.