The Winery 20 Bees is one of the best wineries to follow in Ontario.. It offers 24 wines for sale in of Ontario to come and discover on site or to buy online.
Looking for the best Winery 20 Bees wines in Ontario among all the wines in the region? Check out our tops of the best red, white or effervescent Winery 20 Bees wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery 20 Bees wines with technical and enological descriptions.
How Winery 20 Bees wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bourguignon in the oven of nanou, navarin of lamb or whole duck casserole with white wine.
On the nose the red wine of Winery 20 Bees. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
World reference for Canadian Icewine: exceptional sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruits, opulent sugar balanced by taut acidity (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral, lively Riesling, precise Chardonnay, fine Pinot Noir (cherry, undergrowth), peppery Cabernet Franc. ~5,500 ha on the Niagara Peninsula between Lake Ontario and the escarpment, VQA.
How Winery 20 Bees wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of chicken drumstick with bacon, parillade of fish and seafood or pho soup.
On the nose the white wine of Winery 20 Bees. often reveals types of flavors of citrus fruit, earth or tree fruit. In the mouth the white wine of Winery 20 Bees. is a powerful with a nice freshness.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
How Winery 20 Bees wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef bourguignon with cookéo, savoyard pizza (cream base) or the garbure.
On the nose the sweet wine of Winery 20 Bees. often reveals types of flavors of earth, tree fruit or tropical fruit.
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.
Planning a wine route in the of Ontario? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery 20 Bees.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
