The Winery 20 Bees of Ontario

Winery 20 Bees
The winery offers 24 different wines
3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.2.
This estate is part of the Diamond Estates Wines & Spirits.
It is ranked in the top 632 of the estates of Ontario.
It is located in Ontario

The Winery 20 Bees is one of the best wineries to follow in Ontario.. It offers 24 wines for sale in of Ontario to come and discover on site or to buy online.

Top Winery 20 Bees wines

Looking for the best Winery 20 Bees wines in Ontario among all the wines in the region? Check out our tops of the best red, white or effervescent Winery 20 Bees wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery 20 Bees wines with technical and enological descriptions.

The top red wines of Winery 20 Bees

Food and wine pairings with a red wine of Winery 20 Bees

How Winery 20 Bees wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tenderloin wellington, giouvetsi (greek dish) or mymy's golden apples (squash).

Organoleptic analysis of red wines of Winery 20 Bees

On the nose the red wine of Winery 20 Bees. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

The best vintages in the red wines of Winery 20 Bees

  • 2010With an average score of 3.60/5
  • 2013With an average score of 3.43/5
  • 2014With an average score of 3.37/5
  • 2012With an average score of 3.28/5
  • 2015With an average score of 3.17/5
  • 2011With an average score of 3.05/5

The grape varieties most used in the red wines of Winery 20 Bees.

  • Shiraz/Syrah
  • Baco Noir
  • Cabernet Sauvignon
  • Merlot
  • Cabernet Franc

Discovering the wine region of Ontario

Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.

However, the province is best known internationally for its ice wines, made mostly from Vidal or Riesling. Sunny summers in Ontario are followed by cold winters, making it an ideal setting for the production of the style. More ice wine is made here than anywhere else in the world. A number of curiosities are also produced in the province, including the relatively common mutation of Chardonnay called Chardonnay Musqué, Sparkling ice wine, and a growing trend to produce wines from Dried and semi-dried grapes in an amarone style.

Ontario covers around 415,000 square miles (1. 1 million square kilometers) of land, making it the fourth-largest province in Canada. Four out of the five Great Lakes have shorelines in the province, and the vast Hudson Bay touches Ontario's Northern border. Ontario subregions and growing conditions Most viticulture takes place in the Southern Part of the state in three officially-designated regional appellations Niagara Peninsula Complex and fragmented (see below) Lake Erie North Shore This includes Pelee Island, Canada's southernmost wine region Prince Edward County Another peninsula, on limestone.

The top white wines of Winery 20 Bees

Food and wine pairings with a white wine of Winery 20 Bees

How Winery 20 Bees wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of roast pork with milk, lasagne with salmon, goat cheese and spinach or couscous without couscous maker.

Organoleptic analysis of white wines of Winery 20 Bees

On the nose the white wine of Winery 20 Bees. often reveals types of flavors of citrus fruit, earth or tree fruit. In the mouth the white wine of Winery 20 Bees. is a powerful with a nice freshness.

The best vintages in the white wines of Winery 20 Bees

  • 2014With an average score of 3.16/5
  • 2011With an average score of 2.90/5
  • 2015With an average score of 2.85/5
  • 2012With an average score of 1.90/5

The grape varieties most used in the white wines of Winery 20 Bees.

  • Vidal
  • Riesling
  • Pinot Grigio
  • Sauvignon Blanc
  • Chardonnay

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

The top sweet wines of Winery 20 Bees

Food and wine pairings with a sweet wine of Winery 20 Bees

How Winery 20 Bees wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of puchero, ham and cheese cake or rabbit à la lorientaise.

Organoleptic analysis of sweet wines of Winery 20 Bees

On the nose the sweet wine of Winery 20 Bees. often reveals types of flavors of earth, tree fruit or tropical fruit.

The best vintages in the sweet wines of Winery 20 Bees

  • 2015With an average score of 4.20/5
  • 2005With an average score of 4.10/5
  • 2017With an average score of 3.70/5
  • 2018With an average score of 3.30/5

The grape varieties most used in the sweet wines of Winery 20 Bees.

  • Cabernet Franc
  • Vidal

The word of the wine: Volatile acidity

Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.

Discover other wineries and winemakers neighboring the Winery 20 Bees

Planning a wine route in the of Ontario? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery 20 Bees.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery 20 Bees and wines from the region

At the heart of the terroirs of Mâcon-Milly-Lamartine

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The word of the wine: Volatile acidity

Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.