Winery 20 BeesGrower's Red Baco Noir - Shiraz
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Grower's Red Baco Noir - Shiraz
Pairings that work perfectly with Grower's Red Baco Noir - Shiraz
Original food and wine pairings with Grower's Red Baco Noir - Shiraz
The Grower's Red Baco Noir - Shiraz of Winery 20 Bees matches generally quite well with dishes of beef, lamb or spicy food such as recipes of autumn beef bourguignon, lamb with masalé sauce and rice or dal lentils with coconut milk.
Details and technical informations about Winery 20 Bees's Grower's Red Baco Noir - Shiraz.
Discover the grape variety: Baco noir
It is the only vinifera-riparia that has been commercialized. It is the result of crossing the folle blanche with the riparia grand glabre created in 1902 by François Baco. Depending on the region, we can still find some small plots of black Baco vines often mixed with other varieties. You will also find trellises or arbors installed a long time ago in front of old houses and still maintained in a more than remarkable way thanks to the great vigour of this variety. It should be noted that there is also a white baco resulting from the crossing of the folle blanche by the noah and resembling much the latter.
Last vintages of this wine
The best vintages of Grower's Red Baco Noir - Shiraz from Winery 20 Bees are 0
Informations about the Winery 20 Bees
The Winery 20 Bees is one of of the world's great estates. It offers 16 wines for sale in the of Ontario to come and discover on site or to buy online.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
