The Winery Haramo of Yamanashi-ken

Winery Haramo - Adiron Rose
The winery offers 18 different wines
3.3
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Its wines get an average rating of 3.3.
It is ranked in the top 207 of the estates of Yamanashi-ken.
It is located in Yamanashi-ken

The Winery Haramo is one of the best wineries to follow in Yamanashi-ken.. It offers 18 wines for sale in of Yamanashi-ken to come and discover on site or to buy online.

Top Winery Haramo wines

Looking for the best Winery Haramo wines in Yamanashi-ken among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Haramo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Haramo wines with technical and enological descriptions.

The top pink wines of Winery Haramo

Food and wine pairings with a pink wine of Winery Haramo

How Winery Haramo wines pair with each other generally quite well with dishes such as recipes .

Discovering the wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.

The latter makes Soft, Fruity reds, while Koshu Dry white wines tend to be Aromatic dry, crisp and citrussy. Koshu is thought to have been cultivated in the Yamanashi Prefecture for a thousand years or more. Genetic studies of the grape tend to support this. Of the 40 other permitted varieties, Cabernet Sauvignon and Chardonnay are most prominent.

As of 2018 there are around 80 wineries. Nearly half of these are located arround Koshu City. The 670 hectares (1,655 acres) of vineyards in Yamanashi produce around 40 percent of Japan's entire grape wine output. The wine industry in its modern form dates back to the 1870s in Yamanashi.

The top red wines of Winery Haramo

Food and wine pairings with a red wine of Winery Haramo

How Winery Haramo wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of calf sweetbread with mushrooms, potato and bacon omelette or confit sausages.

Organoleptic analysis of red wines of Winery Haramo

On the nose the red wine of Winery Haramo. often reveals types of flavors of red fruit.

The best vintages in the red wines of Winery Haramo

  • 2018With an average score of 3.60/5
  • 2015With an average score of 3.40/5
  • 2014With an average score of 3.40/5
  • 2019With an average score of 3.30/5
  • 2017With an average score of 3.20/5
  • 2016With an average score of 3.00/5

The grape varieties most used in the red wines of Winery Haramo.

  • Pinot Noir
  • Merlot

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top white wines of Winery Haramo

Food and wine pairings with a white wine of Winery Haramo

How Winery Haramo wines pair with each other generally quite well with dishes of shellfish, lean fish or pork such as recipes of marinated mussels with parsley, american-style monkfish or pigeon with bacon and mushrooms.

Organoleptic analysis of white wines of Winery Haramo

On the nose the white wine of Winery Haramo. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit. In the mouth the white wine of Winery Haramo. is a .

The best vintages in the white wines of Winery Haramo

  • 2018With an average score of 3.50/5
  • 2017With an average score of 3.37/5
  • 2015With an average score of 3.20/5
  • 2014With an average score of 3.20/5
  • 2013With an average score of 3.20/5
  • 2016With an average score of 3.12/5

The grape varieties most used in the white wines of Winery Haramo.

  • Koshu
  • Delaware
  • Chardonnay

The word of the wine: Muscaté

Wine reminiscent of the characteristic aromas of fresh muscat grapes.

Discover other wineries and winemakers neighboring the Winery Haramo

Planning a wine route in the of Yamanashi-ken? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Haramo.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Haramo and wines from the region

Vanilla is the ‘most pleasant’ smell, finds study

Vanilla was ranked as the most pleasant smell in a study involving 235 people and conducted by an international network of researchers, including those from the University of Oxford and the Karolinska Institute in Sweden. This was closely followed by ethyl butyrate, ‘which smells like peaches’, said the researchers, who published their findings in the Current Biology journal. Vanilla notes can be found in several wine styles, such as some iterations of Chardonnay or Rioja, largely resulting from ...

Walls’ hidden gems: Domaine La Ferme St-Martin, Beaumes de Venise

Onwards, upwards. The roads get narrower, the corners get tighter. I step out of the car when I finally reach the winery and the air is so much fresher here. I go to take a sip from my water bottle and a gust of wind makes it whistle. I stand with Thomas Jullien and we look over the vineyards. It’s not yet spring, and the vines look little more than sticks. ‘It’s a lunar landscape at the moment,’ he says, as a friend’s flock of 300 sheep has just passed through to graze on every scrap of green b ...

Walls: Get to know the 20 lieux-dits of Hermitage

Not so long ago, most Hermitage was a blend of different vineyards from across the hill. However, since the 1990s we’ve seen an increasing range of single-vineyard wines being made. Getting a handle on the most important sites will help guide you to a style you enjoy, and even if you prefer blended wines, becoming familiar with the individual Hermitage lieux-dits will enrich your drinking experience. Scroll down to see Matt Walls’ tasting notes and scores for seven wines from Hermitage lie ...

The word of the wine: Muscaté

Wine reminiscent of the characteristic aromas of fresh muscat grapes.