
Winery H. J. KreuzbergSchieferlay GG
This wine generally goes well with vegetarian
The Schieferlay GG of the Winery H. J. Kreuzberg is in the top 100 of wines of Ahr.

Wine flavors and olphactive analysis
On the nose the Schieferlay GG of Winery H. J. Kreuzberg in the region of Ahr often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Schieferlay GG
Pairings that work perfectly with Schieferlay GG
Original food and wine pairings with Schieferlay GG
The Schieferlay GG of Winery H. J. Kreuzberg matches generally quite well with dishes of vegetarian such as recipes of zucchini and goat cheese quiche.
Details and technical informations about Winery H. J. Kreuzberg's Schieferlay GG.
Discover the grape variety: Ofthalmo
Supple, fruity reds to drink young with a clear ruby robe, smooth tannins and an airy palate with fresh acidity, showing signature aromas of cherry, fresh red fruits and Mediterranean spice notes. Also as delicate rosés. Often blended with Mavro, contributing to dry reds and altitude rosés in Cyprus. Autochtone black variety of Cyprus, grown at altitude in the Troodos mountains.
Last vintages of this wine
The best vintages of Schieferlay GG from Winery H. J. Kreuzberg are 0, 2012
Informations about the Winery H. J. Kreuzberg
The Winery H. J. Kreuzberg is one of of the world's greatest estates. It offers 38 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Small German valley south of Bonn, the country's largest contiguous single red-grape zone. Signature Spatburgunder (Pinot Noir) (>60%): elegant, structured reds with signature notes of cherry, raspberry, wild strawberry, undergrowth and sweet spice, silky tannins and taut freshness — Burgundian style in an improbable climate. Also early Fruhburgunder, fleshier. ~560 ha on steep slopes over schist and slate, sheltered temperate microclimate.
The word of the wine: Shiraz
See syrah.














