Winery H. J. KreuzbergBlanc de Noir Spätburgunder Trocken
White wine
This wine generally goes well with vegetarian
Wine flavors and olphactive analysis
On the nose the Blanc de Noir Spätburgunder Trocken of Winery H. J. Kreuzberg in the region of Ahr often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Blanc de Noir Spätburgunder Trocken
Pairings that work perfectly with Blanc de Noir Spätburgunder Trocken
Original food and wine pairings with Blanc de Noir Spätburgunder Trocken
The Blanc de Noir Spätburgunder Trocken of Winery H. J. Kreuzberg matches generally quite well with dishes of vegetarian such as recipes of vegan leek and tofu quiche.
Details and technical informations about Winery H. J. Kreuzberg's Blanc de Noir Spätburgunder Trocken.
Discover the grape variety: Sémillon
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Blanc de Noir Spätburgunder Trocken from Winery H. J. Kreuzberg are 2017, 2016, 2015, 0 and 2018.
Informations about the Winery H. J. Kreuzberg
The Winery H. J. Kreuzberg is one of of the world's great estates. It offers 38 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.
