
Winery Hand in Hand - Meyer-Näkel & KlumppGrauburgunder
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
The Grauburgunder of the Winery Hand in Hand - Meyer-Näkel & Klumpp is in the top 10 of wines of Ahr.

Taste structure of the Grauburgunder from the Winery Hand in Hand - Meyer-Näkel & Klumpp
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder of Winery Hand in Hand - Meyer-Näkel & Klumpp in the region of Ahr is a powerful.
Wine flavors and olphactive analysis
On the nose the Grauburgunder of Winery Hand in Hand - Meyer-Näkel & Klumpp in the region of Ahr often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Grauburgunder
Pairings that work perfectly with Grauburgunder
Original food and wine pairings with Grauburgunder
The Grauburgunder of Winery Hand in Hand - Meyer-Näkel & Klumpp matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of stuffed tomatoes, chicken massala or pork blanquette.
Details and technical informations about Winery Hand in Hand - Meyer-Näkel & Klumpp's Grauburgunder.
Discover the grape variety: Malvazija Istarska
Structured, rich dry whites with a golden robe, a broad aromatic palate and preserved acidity, with signature aromas of almond, yellow fruits (peach, apricot), white flowers (acacia), honey and Istrian mineral notes. Also as tannic orange wines with dried fruit and spice notes. Star of Istarska Malvazija appellation (Croatia), the grand grape of the upper Adriatic. Malvasia variety grown in Istria, shared between Croatia, Slovenia and north-eastern Italy.
Last vintages of this wine
The best vintages of Grauburgunder from Winery Hand in Hand - Meyer-Näkel & Klumpp are 2016, 2019, 2017, 2015 and 0.
Informations about the Winery Hand in Hand - Meyer-Näkel & Klumpp
The Winery Hand in Hand - Meyer-Näkel & Klumpp is one of of the world's greatest estates. It offers 3 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Small German valley south of Bonn, the country's largest contiguous single red-grape zone. Signature Spatburgunder (Pinot Noir) (>60%): elegant, structured reds with signature notes of cherry, raspberry, wild strawberry, undergrowth and sweet spice, silky tannins and taut freshness — Burgundian style in an improbable climate. Also early Fruhburgunder, fleshier. ~560 ha on steep slopes over schist and slate, sheltered temperate microclimate.
The word of the wine: N-D
Negociant-distributor. In Champagne, a company that buys finished wines in bottles that are dressed under a brand name with the merchant's own labels.











