
Winery Hand in Hand - Meyer-Näkel & KlumppSpätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Spätburgunder of the Winery Hand in Hand - Meyer-Näkel & Klumpp is in the top 20 of wines of Ahr.
Taste structure of the Spätburgunder from the Winery Hand in Hand - Meyer-Näkel & Klumpp
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder of Winery Hand in Hand - Meyer-Näkel & Klumpp in the region of Ahr is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Spätburgunder of Winery Hand in Hand - Meyer-Näkel & Klumpp in the region of Ahr often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Spätburgunder
Pairings that work perfectly with Spätburgunder
Original food and wine pairings with Spätburgunder
The Spätburgunder of Winery Hand in Hand - Meyer-Näkel & Klumpp matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef luc lake, pork tenderloin with mushroom sauce or duck breast with honey-orange sauce.
Details and technical informations about Winery Hand in Hand - Meyer-Näkel & Klumpp's Spätburgunder.
Discover the grape variety: Mayorquin
Mayorquin is one of the many white grape varieties. According to the studies undertaken, it comes from Spanish vineyards and its original name is planta fina de Pedralba. In France, it may also be called Plant de Marseille, but it has other names such as Tizigzaouine, Damas Blanc or Alicante, depending on the regions and areas where it is grown. Nowadays, this variety is grown on an area of almost 2 ha, regardless of its names. Mayorquin is considered a rare variety. It is in the process of disappearing and requires some multiplication and cultivation to continue to exist. In France, it is only found in Belley and is mainly used as a table grape, especially for desserts. However, it can also be vinified, although the result is not as appreciated as those of other grape varieties. Instead, people tend to use Mayorquin as a secondary grape variety to produce other more popular wines.
Last vintages of this wine
The best vintages of Spätburgunder from Winery Hand in Hand - Meyer-Näkel & Klumpp are 2018, 2017, 2012, 2015 and 2013.
Informations about the Winery Hand in Hand - Meyer-Näkel & Klumpp
The Winery Hand in Hand - Meyer-Näkel & Klumpp is one of of the world's greatest estates. It offers 3 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).











