Winery BrogsitterNo. 1 Blanc de Noir Spatburgunder Trocken
White wine
This wine generally goes well with vegetarian
The No. 1 Blanc de Noir Spatburgunder Trocken of the Winery Brogsitter is in the top 10 of wines of Ahr.
Wine flavors and olphactive analysis
On the nose the No. 1 Blanc de Noir Spatburgunder Trocken of Winery Brogsitter in the region of Ahr often reveals types of flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with No. 1 Blanc de Noir Spatburgunder Trocken
Pairings that work perfectly with No. 1 Blanc de Noir Spatburgunder Trocken
Original food and wine pairings with No. 1 Blanc de Noir Spatburgunder Trocken
The No. 1 Blanc de Noir Spatburgunder Trocken of Winery Brogsitter matches generally quite well with dishes of vegetarian such as recipes of zucchini and goat cheese quiche.
Details and technical informations about Winery Brogsitter's No. 1 Blanc de Noir Spatburgunder Trocken.
Discover the grape variety: Carminoir
Intraspecific crossing between pinot noir and cabernet-sauvignon obtained in 1982 at the Federal Research Station Agroscope Changins in Wadenswil (Switzerland). It can be found in Switzerland, Germany, Belgium, ... in France it is very little known.
Last vintages of this wine
The best vintages of No. 1 Blanc de Noir Spatburgunder Trocken from Winery Brogsitter are 2016, 2015, 2014, 2019 and 0.
Informations about the Winery Brogsitter
The Winery Brogsitter is one of of the world's greatest estates. It offers 186 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).
The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.
