The Winery Guyot is one of the best wineries to follow in Rhône septentrional.. It offers 42 wines for sale in of Rhône septentrional to come and discover on site or to buy online.
Looking for the best Winery Guyot wines in Rhône septentrional among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Guyot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Guyot wines with technical and enological descriptions.
How Winery Guyot wines pair with each other generally quite well with dishes of pork, shellfish or rich fish (salmon, tuna etc) such as recipes of sauté of pork with cider, chinese fondue or salmon pizza.
On the nose the white wine of Winery Guyot. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, black fruit.
Northern Rhône from Vienne to Valence, steep terraced slopes on granite and gneiss. Syrah signature red king: dense and deep with notes of blackberry, blackcurrant, violet, black pepper, olive, smoked bacon, garrigue and mineral touch, firm tannins and long aging — Côte-Rôtie, Hermitage, Cornas, Saint-Joseph, Crozes-Hermitage. Prestigious whites: opulent Viognier in Condrieu (apricot, white flowers), full Marsanne and Roussanne in Hermitage and Saint-Péray. World references.
How Winery Guyot wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of enchiladas franchouillards, bitumen leg of lamb or garbure landaise.
On the nose the red wine of Winery Guyot. often reveals types of flavors of pepper, earth or oak and sometimes also flavors of spices, red fruit or red fruit. In the mouth the red wine of Winery Guyot. is a powerful with a nice balance between acidity and tannins.
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
How Winery Guyot wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of stuffed mushrooms, lobster tail armorican style or light tuna-tomato quiche (without cream).
A rich, concentrated wine that offers consistency in the mouth.
Planning a wine route in the of Rhône septentrional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Guyot.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
