The Winery Guyot of Rhône septentrional of Rhone Valley

The Winery Guyot is one of the best wineries to follow in Rhône septentrional.. It offers 42 wines for sale in of Rhône septentrional to come and discover on site or to buy online.
Looking for the best Winery Guyot wines in Rhône septentrional among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Guyot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Guyot wines with technical and enological descriptions.
How Winery Guyot wines pair with each other generally quite well with dishes of pork, shellfish or rich fish (salmon, tuna etc) such as recipes of pasta carbonara, armorican-style squid or papillotes of mackerel.
On the nose the white wine of Winery Guyot. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, black fruit.
Northern Rhône from Vienne to Valence, steep terraced slopes on granite and gneiss. Syrah signature red king: dense and deep with notes of blackberry, blackcurrant, violet, black pepper, olive, smoked bacon, garrigue and mineral touch, firm tannins and long aging — Côte-Rôtie, Hermitage, Cornas, Saint-Joseph, Crozes-Hermitage. Prestigious whites: opulent Viognier in Condrieu (apricot, white flowers), full Marsanne and Roussanne in Hermitage and Saint-Péray. World references.
How Winery Guyot wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish with vegetable tagliatelle, lamb confit with new potatoes or duck with orange.
On the nose the red wine of Winery Guyot. often reveals types of flavors of pepper, earth or oak and sometimes also flavors of spices, red fruit or red fruit. In the mouth the red wine of Winery Guyot. is a powerful with a nice balance between acidity and tannins.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
How Winery Guyot wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of homemade pork curry, tagliatelle with shrimps or broccoli and blue cheese quiche without pastry.
Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.
Planning a wine route in the of Rhône septentrional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Guyot.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.