Winery GuyotGrande Réserve Saint-Joseph
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Grande Réserve Saint-Joseph from the Winery Guyot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grande Réserve Saint-Joseph of Winery Guyot in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Grande Réserve Saint-Joseph of Winery Guyot in the region of Rhone Valley often reveals types of flavors of pepper, earth or oak and sometimes also flavors of spices.
Food and wine pairings with Grande Réserve Saint-Joseph
Pairings that work perfectly with Grande Réserve Saint-Joseph
Original food and wine pairings with Grande Réserve Saint-Joseph
The Grande Réserve Saint-Joseph of Winery Guyot matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of vegetable noddles, lamb mouse with figs and grapes or rabbit in foil.
Details and technical informations about Winery Guyot's Grande Réserve Saint-Joseph.
Discover the grape variety: Molinara
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.
Last vintages of this wine
The best vintages of Grande Réserve Saint-Joseph from Winery Guyot are 2010, 2017, 2014, 2012 and 2013.
Informations about the Winery Guyot
The Winery Guyot is one of of the world's greatest estates. It offers 45 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Vegetative cycle
All the different phases of the vine's development: winter rest period, budburst, inflorescence, flowering, fruit set, veraison, ripening.
