Winery GuyotDomaine Sainte Agathe Cuvée Roger Coteaux du Lyonnais
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Domaine Sainte Agathe Cuvée Roger Coteaux du Lyonnais
Pairings that work perfectly with Domaine Sainte Agathe Cuvée Roger Coteaux du Lyonnais
Original food and wine pairings with Domaine Sainte Agathe Cuvée Roger Coteaux du Lyonnais
The Domaine Sainte Agathe Cuvée Roger Coteaux du Lyonnais of Winery Guyot matches generally quite well with dishes of beef, lamb or spicy food such as recipes of sautéed pork with pineapple, shoulder of lamb boulangère or thai beef wok.
Details and technical informations about Winery Guyot's Domaine Sainte Agathe Cuvée Roger Coteaux du Lyonnais.
Discover the grape variety: Teinturier
This grape variety has a very ancient origin and is already mentioned in a specialized agricultural magazine from the Renaissance. Numerous crosses with Teinturier have resulted in new grape varieties that are still cultivated, the best known being the Henri Bouschet alicante..., and others that are less well known and have almost disappeared, such as petit Bouschet, terret-Bouschet (not to be confused with terret-bourret), morrastel-Bouschet, etc. The Teinturier was especially multiplied in the Orléans region.
Informations about the Winery Guyot
The Winery Guyot is one of of the world's great estates. It offers 45 wines for sale in the of Coteaux du Lyonnais to come and discover on site or to buy online.
The wine region of Coteaux du Lyonnais
Côtes du Rhône Villages is an appellation that groups together the red and white wines of certain villages in the Rhône region of France. All are located in the southern half of the region, immediately east and west of the town of Orange. Wines produced under this appellation must meet higher standards than the Generic Côtes du Rhône title. They come from vineyards located in areas that have the potential to produce distinctive, good quality wines.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.
