The Château Guilhem of Languedoc of Languedoc-Roussillon

Château Guilhem - Clos du  Blason
The winery offers 29 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 515 of the estates of Languedoc-Roussillon.
It is located in Languedoc in the region of Languedoc-Roussillon
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The Château Guilhem is one of the best wineries to follow in Languedoc.. It offers 29 wines for sale in of Languedoc to come and discover on site or to buy online.

Top Château Guilhem wines

Looking for the best Château Guilhem wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Château Guilhem wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Guilhem wines with technical and enological descriptions.

The top red wines of Château Guilhem

Food and wine pairings with a red wine of Château Guilhem

How Château Guilhem wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of stewed beef heart, spaghetti with old-fashioned tomato sauce or atriaux en sauce.

Organoleptic analysis of red wines of Château Guilhem

On the nose the red wine of Château Guilhem. often reveals types of flavors of cassis, leather or vanilla and sometimes also flavors of red fruit, cream or floral. In the mouth the red wine of Château Guilhem. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château Guilhem

  • 2012With an average score of 3.87/5
  • 2017With an average score of 3.73/5
  • 2018With an average score of 3.73/5
  • 2011With an average score of 3.70/5
  • 2014With an average score of 3.68/5
  • 2019With an average score of 3.62/5

The grape varieties most used in the red wines of Château Guilhem.

  • Merlot
  • Cabernet Sauvignon
  • Cabernet Franc
  • Malbec
  • Shiraz/Syrah
  • Grenache

Discovering the wine region of Languedoc

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top white wines of Château Guilhem

Food and wine pairings with a white wine of Château Guilhem

How Château Guilhem wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of cannelloni with parma ham, salmon and goat cheese quiche or spanish omelette.

Organoleptic analysis of white wines of Château Guilhem

On the nose the white wine of Château Guilhem. often reveals types of flavors of oaky, apples or microbio and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Château Guilhem. is a .

The best vintages in the white wines of Château Guilhem

  • 2015With an average score of 3.85/5
  • 2016With an average score of 3.79/5
  • 2018With an average score of 3.79/5
  • 2019With an average score of 3.70/5
  • 2017With an average score of 3.64/5
  • 2014With an average score of 3.60/5

The grape varieties most used in the white wines of Château Guilhem.

  • Chardonnay
  • Sauvignon Blanc
  • Viognier
  • Muscatel
  • Muscat Blanc

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

The top pink wines of Château Guilhem

Food and wine pairings with a pink wine of Château Guilhem

How Château Guilhem wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with arrabiata, quiche without pastry or lightweight microwave chips.

Organoleptic analysis of pink wines of Château Guilhem

On the nose the pink wine of Château Guilhem. often reveals types of flavors of lime, strawberries or raspberry and sometimes also flavors of citrus fruit, red fruit. In the mouth the pink wine of Château Guilhem. is a with a nice freshness.

The best vintages in the pink wines of Château Guilhem

  • 2018With an average score of 3.80/5
  • 2019With an average score of 3.66/5

The grape varieties most used in the pink wines of Château Guilhem.

  • Shiraz/Syrah
  • Grenache

The word of the wine: Lies

A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.

Discover other wineries and winemakers neighboring the Château Guilhem

Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Guilhem.

Discover the grape variety: Viognier

White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.

News about Château Guilhem and wines from the region

Champagne houses announce ‘first’ with B Corp certification

The Champagne houses, part of the family-owned EPI Group, announced their B Corp certification after scoring 91.9 points in the assessment by B Lab, a non-profit network founded in 2006 with the aim of improving corporate performance in the spheres of social and environmental issues, plus accountability and transparency. The certification involves an assessment of the social and environmental impact of each brand through more than 200 questions concerning governance, employees, communities and t ...

Bordeaux ‘Act for Change’ symposium

The focus of the symposium, unsurprisingly, was on the challenges posed by climate change. As if to illustrate the immediacy of the threat, the symposium took place during a heatwave, with temperatures of over 40°C  in Bordeaux and extreme weather events recorded across the coountry: parts of southwest France saw violent storms and winds of 112kph on the evening of 20 June, while vineyards across the Médoc and St-Emilion were damaged by hailstones ‘the size of golfballs’. As Olivier Bernard of D ...

Romantic restaurants for wine lovers on Valentine’s Day

While some people prefer to avoid restaurants altogether on Valentine’s Day, for others it’s the perfect excuse to enjoy a romantic evening out. For wine lovers, finding venues with a great selection of bottles is an added bonus. Whether you’re after prestige Bordeaux and classic vintages or interesting and quirky bottles from less well-known producers, the selection below gives you plenty of options. We also tell you what to expect from the wine list in each venue. From Michel ...

The word of the wine: Lies

A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.