Château GuilhemMuse de Guilhem Blanc de Blancs
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Muse de Guilhem Blanc de Blancs
Pairings that work perfectly with Muse de Guilhem Blanc de Blancs
Original food and wine pairings with Muse de Guilhem Blanc de Blancs
The Muse de Guilhem Blanc de Blancs of Château Guilhem matches generally quite well with dishes of spicy food or sweet desserts such as recipes of kimo (malagasy dish with beef) or quick chocolate fudge cake.
Details and technical informations about Château Guilhem's Muse de Guilhem Blanc de Blancs.
Discover the grape variety: Pinotin
Swiss interspecific cross obtained in 1991 by Valentin Blattner. The parents would be pinot noir and an interspecific variety resistant to diseases and, for others, it would be a cross between cabernet-sauvignon and ((sylvaner x riesling) x (12 417 Seyve-Villard x 7053 Seibel)) see graph www.winogrona.org. No resistance gene could be identified for either mildew or powdery mildew. It can be found in Switzerland, Belgium, Holland, Germany, ... still little known in France.
Informations about the Château Guilhem
The Château Guilhem is one of of the world's great estates. It offers 40 wines for sale in the of Langhorne Creek to come and discover on site or to buy online.
The wine region of Langhorne Creek
The wine region of Langhorne Creek is located in the region of Fleurieu of Australie du Sud of Australia. Wineries and vineyards like the Domaine Mollydooker or the Domaine Bremerton produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Langhorne Creek are Cabernet-Sauvignon, Malbec and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Langhorne Creek often reveals types of flavors of oaky, black plum or apples and sometimes also flavors of bramble, tropical fruit or mulberry.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.
