Château GuilhemMarquise de Guilhem Sauvignon - Muscat
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Marquise de Guilhem Sauvignon - Muscat from the Château Guilhem
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marquise de Guilhem Sauvignon - Muscat of Château Guilhem in the region of Languedoc-Roussillon is a .
Wine flavors and olphactive analysis
On the nose the Marquise de Guilhem Sauvignon - Muscat of Château Guilhem in the region of Languedoc-Roussillon often reveals types of flavors of honey, earth or tree fruit.
Food and wine pairings with Marquise de Guilhem Sauvignon - Muscat
Pairings that work perfectly with Marquise de Guilhem Sauvignon - Muscat
Original food and wine pairings with Marquise de Guilhem Sauvignon - Muscat
The Marquise de Guilhem Sauvignon - Muscat of Château Guilhem matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with puttanesca sauce, quiche lorraine or cream chicken with mushrooms.
Details and technical informations about Château Guilhem's Marquise de Guilhem Sauvignon - Muscat.
Discover the grape variety: Mayorquin
The white Mayorquin is a grape variety from Affrique du Nord. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. You can find the white Mayorquin cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Marquise de Guilhem Sauvignon - Muscat from Château Guilhem are 2016
Informations about the Château Guilhem
The Château Guilhem is one of of the world's great estates. It offers 40 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.
