The Winery Grillette is one of the largest wineries in the world. It offers 45 wines for sale in of Neuchâtel to come and discover on site or to buy online.
Looking for the best Winery Grillette wines in Neuchâtel among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Grillette wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Grillette wines with technical and enological descriptions.
How Winery Grillette wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of pan-fried salmon with lemon and dill sauce, shrimp risotto with curry or hot asparagus with comté cheese.
On the nose the white wine of Winery Grillette. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit, black fruit or tropical fruit. In the mouth the white wine of Winery Grillette. is a with a nice freshness.
Swiss vineyard on the western shore of the lake, 606 ha in the Three Lakes region. Signature Pinot Noir (55% of the vineyard, the local prince): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Specialty invented here: Œil-de-Perdrix, a delicate Pinot Noir rosé with salmon hues. Lively, mineral Chasselas (citrus, flint) in white, including the identity-marking Non-Filtré primeur.
Jurassic limestone soils, cool climate.
How Winery Grillette wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of pasticcio (greece), veal paupiettes with white wine or spinach and goat cheese quiche.
On the nose the red wine of Winery Grillette. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth. In the mouth the red wine of Winery Grillette. is a with a nice freshness.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
How Winery Grillette wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal tagine with preserved lemons and saffron, magic cake cheese quiche or rabbit legs with fresh cream.
A person who is interested in the world of wine and more particularly in wine tasting.
Planning a wine route in the of Neuchâtel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Grillette.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
