The Winery Bourquin of Neuchâtel

Winery Bourquin - Blanc de Noir
The winery offers 12 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 196 of the estates of Neuchâtel.
It is located in Neuchâtel

The Winery Bourquin is one of the best wineries to follow in Neuchâtel.. It offers 12 wines for sale in of Neuchâtel to come and discover on site or to buy online.

Top Winery Bourquin wines

Looking for the best Winery Bourquin wines in Neuchâtel among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bourquin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bourquin wines with technical and enological descriptions.

The top white wines of Winery Bourquin

Food and wine pairings with a white wine of Winery Bourquin

How Winery Bourquin wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal shoulder with cream and tarragon, rougail sausage or rabbit leg in foil on the barbecue.

The best vintages in the white wines of Winery Bourquin

  • 2018With an average score of 4.60/5

The grape varieties most used in the white wines of Winery Bourquin.

  • Pinot Noir
  • Sauvignon Blanc
  • Chardonnay

Discovering the wine region of Neuchâtel

Neuchatel is one of the smaller wine regions of Switzerland, located in the French-speaking western half of the country, North of the much larger Vaud area. Much like its neighbour, Chasselas dominates white plantings here, however Pinot Noir is more significant here, as is the reputation of Neuchatel's rosés. The region is generally referred to as the 'Three Lakes' as the region - and the four AOCs within it - are found on the relatively low-lying, flatter land, centered around the lakes of Morat, Bienne and Neuchatel. The region also covers three neighbouring Swiss cantons.

AOPs Cheyres and Vully occupy 105 (260 acres) of the canton of Fribourg (on the shores of Lac de Neuchatel and Morat, respectively), while the Lac de Bienne, or Bielersee (for the generally Swiss-German speaking people of Bern) denomination takes up 222 hectares (550 acres) of the canton of Bern on the lake of Bienne. The lion's share of the AOP, around 605 hectares (1,500 acres), is in the canton of Neuchatel, mainly on the north shore of the eponymous lake, in the Neuchatel AOP. Overall, this puts the wine region on what the Swiss refer to as "la plaine" - a relatively flat area of land from Geneva through Bern to ZuRich, sandwiched to the north by the Jura and to the South by the Alps. The Vineyards here are on relatively low-lying, flatter land, centered around the lakes.

Soils here are light and stony, generally Jurassic and rich in limestone. However, areas with more clay and vigour can also be found. The Climate is moderated significantly by the presence of the lakes, which prevent summer temperatures from rising dramatically and also dampen the effects of frost and snow in winter. Neuchatel has about-average rainfall of around 1,000mm (39 inches) per year.

The top red wines of Winery Bourquin

Food and wine pairings with a red wine of Winery Bourquin

How Winery Bourquin wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of shoulder of lamb stuffed with cognac, quiche lorraine or venison leg in casserole.

The grape varieties most used in the red wines of Winery Bourquin.

  • Pinot Noir
  • Dornfelder

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery Bourquin

Planning a wine route in the of Neuchâtel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bourquin.

Discover the grape variety: Dornfelder

German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.

News about Winery Bourquin and wines from the region

Sale of six-litre DRC wine ‘rescinded’ amid counterfeit concerns

Acker announced in September that it had sold a six-litre bottle of Domaine de la Romanée-Conti’s (DRC) ‘Romanée-Conti’ 2002 at a Hong Kong auction for nearly HK$3.1m (US$398,400). However, it’s understood that the sale of the bottle was subsequently cancelled. Doubts about the wine’s authenticity have been raised by lawyer and wine fraud expert Don Cornwell on the Wine Beserkers website. He also expressed concerns about another wine, a six-litre bottle of DRC Romanée-Conti 2000, which was origi ...

New Château Latour 2010 stocks released onto market

New stocks of Château Latour 2010 were released from the Pauillac-based First Growth’s cellars on 13 September. Latour 2010 is regarded as one of the best Bordeaux wines of the 21st century so far, and has received two 100-point Decanter scores in the past three years. It’s also more expensive than many other Latour vintages, but analyst group Wine Lister said it expected buyers to show interest. ‘There is no doubt that this release will see demand, especially for merchants rel ...

DO Montsant increases transparency

The focus is upon a new series of back label additions which will be: Viticultor – Elaborador: viticulturist/winemaker aka vigneron Embotellador – Elaborador: bottler Comercialitzadora: commercial wine agent aka negociant Work on these changes began at their 15th anniversary back in 2016 and has been ongoing since. Despite this length of time, part of their introduction has clearly been spurned by the recent wine fraud case wherein hundreds of thousands of their (and other locals DO’s) bac ...

The word of the wine: Crémant

AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.

Discover other regions and appellation of Neuchâtel