The Cave Burgat is one of the best wineries to follow in Neuchâtel.. It offers 12 wines for sale in of Neuchâtel to come and discover on site or to buy online.
Looking for the best Cave Burgat wines in Neuchâtel among all the wines in the region? Check out our tops of the best red, white or effervescent Cave Burgat wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Cave Burgat wines with technical and enological descriptions.
How Cave Burgat wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef in white wine, paupiettes of veal or magret with pepper.
Swiss vineyard on the western shore of the lake, 606 ha in the Three Lakes region. Signature Pinot Noir (55% of the vineyard, the local prince): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Specialty invented here: Œil-de-Perdrix, a delicate Pinot Noir rosé with salmon hues. Lively, mineral Chasselas (citrus, flint) in white, including the identity-marking Non-Filtré primeur.
Jurassic limestone soils, cool climate.
How Cave Burgat wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of seafood, chorizo and chicken paella from patou, céteaux (la rochelle) or pizza calzone with ham and mushrooms.
In the mouth the white wine of Cave Burgat. is a with a nice freshness.
Light, lively whites with a tender palate and low acidity, with discreet aromas of fresh hazelnut, white flowers, light honey, apple and strongly terroir-driven mineral notes ("chameleon wine" of Swiss soils). Made as dry, often slightly sparkling whites. Absolute star of Vaud (Dézaley, Calamin, Lavaux Grand Cru) and Valais (Fendant) in Switzerland. Also in Pouilly-sur-Loire AOC and the German Jura. Excellent table grape.
How Cave Burgat wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of bigos (polish sauerkraut with paprika), fricadella or duck confit (canned).
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
Planning a wine route in the of Neuchâtel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Cave Burgat.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
