The Winery Gilles Bonnefoy is one of the best wineries to follow in Vallée de la Loire.. It offers 15 wines for sale in of Loire Valley to come and discover on site or to buy online.
Looking for the best Winery Gilles Bonnefoy wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gilles Bonnefoy wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gilles Bonnefoy wines with technical and enological descriptions.
How Winery Gilles Bonnefoy wines pair with each other generally quite well with dishes of beef such as recipes of beef and spice stuffed peppers.
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
). Fine, crunchy Cabernet Franc reds (Chinon, Bourgueil) on raspberry and ripe pepper. Elegant Crémants. ~70,000 ha, oceanic climate over 800 km.
Wines for fine dining.
How Winery Gilles Bonnefoy wines pair with each other generally quite well with dishes of beef such as recipes of braised beef with carrots.
On the nose the red wine of Winery Gilles Bonnefoy. often reveals types of flavors of raspberry, red fruit or cherry and sometimes also flavors of minerality, strawberries or earth.
Structured, colourful reds with a dense purple robe and firm tannins, featuring aromas of blackcurrant, blackberry, black cherry, spices and peppery notes. Fresh acidity, good performance in oak ageing. Made as a single-variety ageing wine and in many premium Swiss blends with Garanoir, Gamay and Pinot Noir. Star of modern reds from Vaud, Geneva and Valais. A Gamay × Reichensteiner cross created in 1970 at the Pully research station (Switzerland).
How Winery Gilles Bonnefoy wines pair with each other generally quite well with dishes such as recipes .
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
How Winery Gilles Bonnefoy wines pair with each other generally quite well with dishes of beef such as recipes of hungarian goulash.
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
How Winery Gilles Bonnefoy wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Gilles Bonnefoy. often reveals types of flavors of citrus, apples or peach and sometimes also flavors of minerality, pear or honey.
See piquepoul.
Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gilles Bonnefoy.
Aromatic, full-bodied dry whites with a pale golden, slightly rosy color, ample palate and preserved acidity, with signature aromas of candied citrus, exotic fruits (mango, passion fruit), white peach, white flowers and subtle herbaceous notes (boxwood), more discreet than sauvignon blanc. Minor component in Bordeaux Blanc, Pessac-Léognan and Graves AOC blends, dry and sweet. Grey-skinned mutation of sauvignon blanc, indigenous to Bordeaux.
