
Winery Gatto PierfrancescoPrambarola Barbera del Monferrato
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Prambarola Barbera del Monferrato from the Winery Gatto Pierfrancesco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prambarola Barbera del Monferrato of Winery Gatto Pierfrancesco in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Prambarola Barbera del Monferrato
Pairings that work perfectly with Prambarola Barbera del Monferrato
Original food and wine pairings with Prambarola Barbera del Monferrato
The Prambarola Barbera del Monferrato of Winery Gatto Pierfrancesco matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with avocado, chicken and sausage stew with carrots or tripe in the style of caen.
Details and technical informations about Winery Gatto Pierfrancesco's Prambarola Barbera del Monferrato.
Discover the grape variety: Garanoir
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
Last vintages of this wine
The best vintages of Prambarola Barbera del Monferrato from Winery Gatto Pierfrancesco are 0
Informations about the Winery Gatto Pierfrancesco
The Winery Gatto Pierfrancesco is one of of the world's greatest estates. It offers 11 wines for sale in the of Barbera del Monferrato to come and discover on site or to buy online.
The wine region of Barbera del Monferrato
The wine region of Barbera del Monferrato is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Auriel or the Domaine Azienda Agricola Accornero produce mainly wines red and sparkling. On the nose of Barbera del Monferrato often reveals types of flavors of cherry, vegetal or raspberry and sometimes also flavors of black currant, chocolate or tomatoes. In the mouth of Barbera del Monferrato is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.














