The Winery FDL of Languedoc of Languedoc-Roussillon

The Winery FDL is one of the best wineries to follow in Languedoc.. It offers 98 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Winery FDL wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery FDL wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery FDL wines with technical and enological descriptions.
How Winery FDL wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast pork with pineapple, spaghetti with garlic or roast veal grand-mère madou.
In the mouth the red wine of Winery FDL. is a powerful with a nice balance between acidity and tannins.
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
Fleshy, convivial wines.
How Winery FDL wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of simmered pork cheeks with cream sauce and dijon mustard, zucchini and goat cheese quiche or spinach and hard-boiled eggs with béchamel sauce.
Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.
How Winery FDL wines pair with each other generally quite well with dishes of fruity desserts, blue cheese or pasta such as recipes of rice with milk, endive salad of the gourmands or pasta with broccoli.
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.
How Winery FDL wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pulled pork (us pulled pork ), salmon steak on a bed of leeks or scupion (small cuttlefish) in hot sauce.
Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery FDL.
Very lively, tense whites with a lean palate and cutting acidity. Delicate aromas of green apple, lemon, white flowers, pear and iodine saline notes. Light, refreshing finish, best drunk young. Historic pillar of Cognac AOC before phylloxera (known as Gros Plant) and Armagnac AOC (called Picpoul or Piquepoul there); star of Gros Plant du Pays Nantais AOC on Atlantic terroirs. Native French South-West variety, genetic parent of Colombard.