Winery FDL - Blanc de Blancs

Winery FDLBlanc de Blancs

The Blanc de Blancs of Winery FDL is a white wine from the region of La Mancha of Castille.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery FDL's Blanc de Blancs.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Informations about the Winery FDL

The winery offers 103 different wines.
Its wines get an average rating of 3.4.
This winery is part of the FDL.
It is in the top 85 of the best estates in the region
It is located in La Mancha in the region of Castille

The Winery FDL is one of of the world's great estates. It offers 94 wines for sale in the of La Mancha to come and discover on site or to buy online.

Top wine Castille
In the top 400000 of of Spain wines
In the top 20000 of of La Mancha wines
In the top 550000 of white wines
In the top 2000000 wines of the world

The wine region of La Mancha

World's largest contiguous wine area (190,000 ha), south of Madrid. Accessible, sunny wines: Tempranillo (here Cencibel) in full quality rise, supple reds with notes of ripe cherry, plum and spices; spicy Syrah, firm Cabernet Sauvignon, round Merlot. Light neutral Airén whites (75% of the vineyard), fresh Macabeo (Viura). Dry, hot continental climate, limestone and clay soils.


The wine region of Castille

Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.

The word of the wine: Glycerol

Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.

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