
Winery FDLSaint Gregorio Coteaux du Languedoc
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Saint Gregorio Coteaux du Languedoc
Pairings that work perfectly with Saint Gregorio Coteaux du Languedoc
Original food and wine pairings with Saint Gregorio Coteaux du Languedoc
The Saint Gregorio Coteaux du Languedoc of Winery FDL matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tagine, meat and cheese pie or flights in the wind à la provençale.
Details and technical informations about Winery FDL's Saint Gregorio Coteaux du Languedoc.
Discover the grape variety: Pinella blanca
A very old grape variety that has been cultivated for a very long time in Italy - where it originated - and that can still be found today in the Veneto region. It is also known in Slovenia and Bulgaria, but is virtually unknown in France. According to genetic analysis, it is related to the white gouais, which it resembles somewhat. There is a Pinella nera, but it is not clear whether it is the black form.
Informations about the Winery FDL
The Winery FDL is one of wineries to follow in Languedoc.. It offers 94 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Clavelin
Typical bottle of the yellow wines of the Jura with a squat shape and a capacity of 62 cl.














