The Winery Vinya Els Vilars of Costers del Segre of Catalogne

Winery Vinya Els Vilars
The winery offers 9 different wines
3.3
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Its wines get an average rating of 3.3.
It is ranked in the top 192 of the estates of Catalogne.
It is located in Costers del Segre in the region of Catalogne

The Winery Vinya Els Vilars is one of the best wineries to follow in Costers del Segre.. It offers 9 wines for sale in of Costers del Segre to come and discover on site or to buy online.

Top Winery Vinya Els Vilars wines

Looking for the best Winery Vinya Els Vilars wines in Costers del Segre among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vinya Els Vilars wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vinya Els Vilars wines with technical and enological descriptions.

The top red wines of Winery Vinya Els Vilars

Food and wine pairings with a red wine of Winery Vinya Els Vilars

How Winery Vinya Els Vilars wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of couscous without couscous maker, harira algerian soup or veal curry.

Organoleptic analysis of red wines of Winery Vinya Els Vilars

On the nose the red wine of Winery Vinya Els Vilars. often reveals types of flavors of earth, oak or black fruit. In the mouth the red wine of Winery Vinya Els Vilars. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Vinya Els Vilars

  • 2008With an average score of 3.45/5
  • 2009With an average score of 3.42/5
  • 2016With an average score of 3.40/5
  • 2013With an average score of 3.39/5
  • 2017With an average score of 3.30/5
  • 2011With an average score of 3.00/5

The grape varieties most used in the red wines of Winery Vinya Els Vilars.

  • Shiraz/Syrah
  • Merlot

Discovering the wine region of Costers del Segre

The wine region of Costers del Segre is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Cérvoles or the Domaine Tomàs Cusiné produce mainly wines red, white and pink. The most planted grape varieties in the region of Costers del Segre are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Costers del Segre often reveals types of flavors of pineapple, fig or tropical and sometimes also flavors of cream, dried fruit or black fruit.

In the mouth of Costers del Segre is a powerful with a nice freshness. We currently count 61 estates and châteaux in the of Costers del Segre, producing 331 different wines in conventional, organic and biodynamic agriculture. The wines of Costers del Segre go well with generally quite well with dishes of beef, pasta or veal.

The top pink wines of Winery Vinya Els Vilars

Food and wine pairings with a pink wine of Winery Vinya Els Vilars

How Winery Vinya Els Vilars wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with mustard, lamb chops with honey and spices or shrimp with curry express.

The grape varieties most used in the pink wines of Winery Vinya Els Vilars.

  • Shiraz/Syrah

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top white wines of Winery Vinya Els Vilars

Food and wine pairings with a white wine of Winery Vinya Els Vilars

How Winery Vinya Els Vilars wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the white wines of Winery Vinya Els Vilars.

  • Moscatello Selvatico
  • Macabeo

The word of the wine: Bordeaux barrel

Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.

Discover other wineries and winemakers neighboring the Winery Vinya Els Vilars

Planning a wine route in the of Costers del Segre? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vinya Els Vilars.

Discover the grape variety: Moscatello Selvatico

News about Winery Vinya Els Vilars and wines from the region

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

At the heart of the terroirs of Mâcon-Bussières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Saint-Véran appellation seen by Kevin Tessieux

Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne​​​ Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

The word of the wine: Bordeaux barrel

Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.