Winery Jiménez-LandiEl Corralon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The El Corralon of the Winery Jiménez-Landi is in the top 10 of wines of Méntrida.
Taste structure of the El Corralon from the Winery Jiménez-Landi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Corralon of Winery Jiménez-Landi in the region of Castille is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the El Corralon of Winery Jiménez-Landi in the region of Castille often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with El Corralon
Pairings that work perfectly with El Corralon
Original food and wine pairings with El Corralon
The El Corralon of Winery Jiménez-Landi matches generally quite well with dishes of beef, pasta or lamb such as recipes of daube niçoise, pasta with eggplant or meatballs catalan style.
Details and technical informations about Winery Jiménez-Landi's El Corralon.
Discover the grape variety: Dunkelfelder
Intraspecific crossing between the madeleine angevine and the dyer of Cher obtained in 1928 by Gustav Adolf (1847/1912) of the Research Institute in Geinsenheim (Germany). We can meet it certainly in Germany but also in Belgium, in Switzerland, in England, in the United States, in Canada... almost unknown in France. It should not be confused with the dornfelder, also of German origin.
Last vintages of this wine
The best vintages of El Corralon from Winery Jiménez-Landi are 2015, 2014, 2019, 2018 and 2017.
Informations about the Winery Jiménez-Landi
The Winery Jiménez-Landi is one of of the world's greatest estates. It offers 24 wines for sale in the of Méntrida to come and discover on site or to buy online.
The wine region of Méntrida
The wine region of Méntrida is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Jiménez-Landi or the Domaine Jiménez-Landi produce mainly wines red, white and pink. The most planted grape varieties in the region of Méntrida are Tempranillo, Cabernet-Sauvignon and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Méntrida often reveals types of flavors of cherry, cranberry or red currant and sometimes also flavors of cinnamon, orange or citrus fruit.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
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The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.