The Winery Eleven is one of the world's great estates. It offers 34 wines for sale in of Puget Sound to come and discover on site or to buy online.
Looking for the best Winery Eleven wines in Puget Sound among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Eleven wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Eleven wines with technical and enological descriptions.
How Winery Eleven wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pot-au-feu, uzbek pilaf or home-made cassoulet.
On the nose the red wine of Winery Eleven. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or spices. In the mouth the red wine of Winery Eleven. is a powerful with a nice balance between acidity and tannins.
The wine region of Puget Sound is located in the region of Washington of United States. Wineries and vineyards like the Domaine Ste. Michelle or the Domaine Ste. Michelle produce mainly wines white, red and sparkling.
The most planted grape varieties in the region of Puget Sound are Pinot noir, Siegerrebe and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Puget Sound often reveals types of flavors of cream, straw or tropical fruit and sometimes also flavors of red fruit, citrus fruit or spices. In the mouth of Puget Sound is a powerful with a nice balance between acidity and tannins. We currently count 28 estates and châteaux in the of Puget Sound, producing 47 different wines in conventional, organic and biodynamic agriculture.
The wines of Puget Sound go well with generally quite well with dishes of veal, pork or game (deer, venison).
How Winery Eleven wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of stuffed squid, blanquette of fish or the coughing cat's apple crumble.
On the nose the white wine of Winery Eleven. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
How Winery Eleven wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of monkfish tagine, mediterranean lamb necklace or moroccan kefta balls.
On the nose the sweet wine of Winery Eleven. often reveals types of flavors of oak, red fruit.
Said of an astringent wine rich in tannins.
Planning a wine route in the of Puget Sound? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Eleven.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
