The Winery Donkey & Goat is one of the best wineries to follow in Californie.. It offers 58 wines for sale in of California to come and discover on site or to buy online.
Looking for the best Winery Donkey & Goat wines in California among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Donkey & Goat wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Donkey & Goat wines with technical and enological descriptions.
How Winery Donkey & Goat wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef colombo bourguignon style, pasta gratin or mediterranean lamb necklace.
On the nose the red wine of Winery Donkey & Goat. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, red fruit or strawberries. In the mouth the red wine of Winery Donkey & Goat. is a powerful with a nice balance between acidity and tannins.
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
With its mountains, valleys, plains and plateaus, California's topography is as Complex as its Climate, offering winemakers a bewildering array of terroirs. California wines have only gained worldwide recognition in recent decades (especially after the 1976 Paris ruling). However, the state's wine history goes back more than 200 years. European vines were first planted in the 18th century, when settlers and missionaries moved up and down the West Coast.
How Winery Donkey & Goat wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef tournedos with boursin, lamb collar with mustard or small stuffed provençal dishes.
On the nose the white wine of Winery Donkey & Goat. often reveals types of flavors of tree fruit, spices or citrus fruit and sometimes also flavors of earth, microbio or vegetal. In the mouth the white wine of Winery Donkey & Goat. is a powerful.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Donkey & Goat wines pair with each other generally quite well with dishes of beef, mature and hard cheese or rich fish (salmon, tuna etc) such as recipes of chicken, beef and lamb couscous (morocco), vegetable soup with savoy cheese or pasta with tuna and tomato sauce.
On the nose the pink wine of Winery Donkey & Goat. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or red fruit.
Small bottle with a capacity of 50 centilitres.
How Winery Donkey & Goat wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of yakisoba (fried noodles), pretzels (alsace) or adapted vietnamese fondue.
On the nose the sparkling wine of Winery Donkey & Goat. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the sparkling wine of Winery Donkey & Goat. is a powerful with a nice vivacity and a fine and pleasant bubble.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
Planning a wine route in the of California? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Donkey & Goat.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
