Winery Donkey & GoatFiligreen Farm Pinot Gris
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Filigreen Farm Pinot Gris from the Winery Donkey & Goat
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Filigreen Farm Pinot Gris of Winery Donkey & Goat in the region of California is a .
Wine flavors and olphactive analysis
On the nose the Filigreen Farm Pinot Gris of Winery Donkey & Goat in the region of California often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Food and wine pairings with Filigreen Farm Pinot Gris
Pairings that work perfectly with Filigreen Farm Pinot Gris
Original food and wine pairings with Filigreen Farm Pinot Gris
The Filigreen Farm Pinot Gris of Winery Donkey & Goat matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of sloth pork loin, makrouna salsa (tunisian pastry) or light stuffed tomatoes.
Details and technical informations about Winery Donkey & Goat's Filigreen Farm Pinot Gris.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Last vintages of this wine
The best vintages of Filigreen Farm Pinot Gris from Winery Donkey & Goat are 2017, 2016, 0, 2015
Informations about the Winery Donkey & Goat
The Winery Donkey & Goat is one of of the world's great estates. It offers 59 wines for sale in the of Anderson Valley to come and discover on site or to buy online.
The wine region of Anderson Valley
The wine region of Anderson Valley is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Domaine Williams Selyem or the Domaine Williams Selyem produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Anderson Valley are Pinot noir, Chardonnay and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Anderson Valley often reveals types of flavors of cream, sassafras or hibiscus and sometimes also flavors of sandalwood, black licorice or slate.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Prompt bud
A bud that develops in the year of its formation and gives an entrecoeur.
