
Winery Radio-CoteauSavoy Chardonnay
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Savoy Chardonnay from the Winery Radio-Coteau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Savoy Chardonnay of Winery Radio-Coteau in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Savoy Chardonnay of Winery Radio-Coteau in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Savoy Chardonnay
Pairings that work perfectly with Savoy Chardonnay
Original food and wine pairings with Savoy Chardonnay
The Savoy Chardonnay of Winery Radio-Coteau matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of croziflette, oven-baked salmon mozzarella sandwiches or zucchini quiche.
Details and technical informations about Winery Radio-Coteau's Savoy Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Savoy Chardonnay from Winery Radio-Coteau are 2017, 2016, 2015, 2011 and 2012.
Informations about the Winery Radio-Coteau
The Winery Radio-Coteau is one of of the world's greatest estates. It offers 25 wines for sale in the of Anderson Valley to come and discover on site or to buy online.
The wine region of Anderson Valley
The wine region of Anderson Valley is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Domaine Williams Selyem or the Domaine Williams Selyem produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Anderson Valley are Pinot noir, Chardonnay and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Anderson Valley often reveals types of flavors of cream, sassafras or hibiscus and sometimes also flavors of sandalwood, black licorice or slate.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.














