The Domaine Sauveroy is one of the best wineries to follow in Vallée de la Loire.. It offers 32 wines for sale in of Loire Valley to come and discover on site or to buy online.
Looking for the best Domaine Sauveroy wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Sauveroy wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Sauveroy wines with technical and enological descriptions.
How Domaine Sauveroy wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with panang curry (red curry), royal couscous or hawaiian pizza.
On the nose the red wine of Domaine Sauveroy. often reveals types of flavors of non oak, oak or raspberry and sometimes also flavors of red fruit, black fruit or honey.
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
It's quite telling that this brief overview of the region's wines doesn't even mention the Loire Valley's two most famous wines - Sancerre and Pouilly-Fume. White wines are clearly the strong point of the Loire Valley and represent the vast majority of production. A significant proportion of these are produced under PGI appellations, most commonly the IGP Loire (formerly Vin de Pays du Jardin de la France), which covers the whole region. The main white Grape varieties used for the production of white wines in the Loire Valley are Sauvignon Blanc, Chenin Blanc, Melon de Bourgogne and, more popular than the traditional, Chardonnay.
How Domaine Sauveroy wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of shepherd's pie (quebec!), shoulder of lamb boulangère or caramelized pork ribs.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Domaine Sauveroy wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of tartiflette with smoked salmon, goat cheese and bacon quiche or oven roasted chicken.
On the nose the white wine of Domaine Sauveroy. often reveals types of flavors of apricot, honey or earth and sometimes also flavors of vegetal, tree fruit. In the mouth the white wine of Domaine Sauveroy. is a with a nice freshness.
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
How Domaine Sauveroy wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of shrimp in coconut milk curry, chicken curry with coconut milk and cashew nuts or patatas bravas (fried potatoes with spicy tomato sauce).
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Sauveroy.
Grolleau noir is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Grolleau noir can be found in several vineyards: Loire Valley, South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac, Languedoc & Roussillon.
