The Domaine du Bartassou of Languedoc-Roussillon

Domaine du Bartassou
The winery offers 2 different wines
3.6
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Its wines get an average rating of 3.6.
It is ranked in the top 9863 of the estates of Languedoc-Roussillon.
It is located in Languedoc-Roussillon

The Domaine du Bartassou is one of the best wineries to follow in Languedoc-Roussillon.. It offers 2 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.

Top Domaine du Bartassou wines

Looking for the best Domaine du Bartassou wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine du Bartassou wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine du Bartassou wines with technical and enological descriptions.

The top red wines of Domaine du Bartassou

Food and wine pairings with a red wine of Domaine du Bartassou

How Domaine du Bartassou wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef luc lake, pumpkin and courgette lasagne or moroccan lamb stew.

Organoleptic analysis of red wines of Domaine du Bartassou

On the nose the red wine of Domaine du Bartassou. often reveals types of flavors of red fruit. In the mouth the red wine of Domaine du Bartassou. is a .

The best vintages in the red wines of Domaine du Bartassou

  • 2019With an average score of 3.80/5
  • 2018With an average score of 3.70/5

The grape varieties most used in the red wines of Domaine du Bartassou.

  • Grenache

Discovering the wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.

Iodised Picpoul whites, floral Muscat de Rivesaltes. ~25% of the French vineyard across 4 departments.

The top white wines of Domaine du Bartassou

Food and wine pairings with a white wine of Domaine du Bartassou

How Domaine du Bartassou wines pair with each other generally quite well with dishes of vegetarian, poultry or pasta such as recipes of mushroom, bacon and gruyere quiche, potato and bacon omelette or flammekueche with munster cheese.

The grape varieties most used in the white wines of Domaine du Bartassou.

  • Chardonnay
  • Sauvignon Blanc
  • Viognier

Discover the grape variety: Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

Discover other wineries and winemakers neighboring the Domaine du Bartassou

Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine du Bartassou.

Discover the grape variety: Sauvignon blanc

Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.